|"There's vodka and then there's Platinum 7X" - Mark Bucklaw|
Cambod-Ican Kitchen is one of the few places in Pittsburgh where I knew that showing up with a sack of mini vodka bottles would not present an issue. I was first introduced to the restaurant eons ago as a young man drinking his way to certain stardom. Although they are open for dinner, Cambod-Ican really shines between the hours of 2 a.m. and 5 a.m. when they are the only non-pizza late night food option in town.
|Fried tofu and mixed veggies with crispy noodles.|