I cannot remember what this thing was called, I believe it should be called the peasant's egg roll. ( I'm just kidding, it was a pretty standard pork egg roll with cabbage, carrot, scallions, cilantro and sirracha aioli.) Although I called this egg roll standard, you can tell from the photo that great care is taken in the preparation of all of the dishes at Streets on Carson.
Other favorites included the duck fat poutine and the jerked chicken skewers. Hit up happy hour from 5 - 7 for discounted small plates and drinks.