The Cheese Please |
The age range in the small main bar room was roughly seven to seventy and everyone we encountered was very friendly with a middle-American vibe. It seemed like we could have been drinking in Beaver County. (One of the nice parts.)
My friends in Morningside were really excited for me to come sample the fine food of their favorite neighborhood bar. I tried the fried cheese, the sweet potato fries and the steak wrap. I thought everything was surprisingly good! I don't think I'd make the trip just for the food, but it is easily some of the better bar food in our fine city.
I ate this in secret while Matt wasn't looking. |
The steak wrap was my favorite. I'd say the most memorable aspect of the wrap was that it was obviously made with fresh tender steak as opposed to the frozen heavily processed junk you can expect to find in many steak wraps.
I have a confession to make. I'm not a wrap guy. With all of the assholes going around trying to avoid carbs, I've made it my personal mission to help the grain farmers of the United States. I want bread. Thick soft full-gluten un-enriched bread. All the time. Everyday.
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